Sharing meals with new friends and trying local flavors are highlights for Blue Silk Travel travelers. Mongolia's vibrant culinary scene celebrates organic meat and dairy raised by nomadic herders and organic vegetables grown on vegetable plots and small farms across Mongolia.

All international flights to Mongolia land at the new Chinggis Khaan International Airport (UBN), opened in 2021, and located just outside Ulaanbaatar, the nation's capital.

All of our 2024 tours include our Come Together program of enhanced health and cleanliness protocols.

Citizens of sixty countries, including the U.S., Canada, most of Europe, Australia, and New Zealand, may travel to Mongolia visa-free.

Mongolia is a safe country for travelers, although crimes and accidents do occur.

Summer is the most popular time to visit Mongolia. In mid-summer, average daytime temperatures are in the 70s and 80s F (20s to low 30s C) with no humidity. The steppe is green and visitors enjoy the full bounty of Mongolia's famed dairy products.